Capsicum chicken masala

Capsicum chicken masala

Ingredients: 

500 gm - chicken 
4 - green chilles
2 inches - ginger
6 cloves - garlic
1 tsp - turmeric powder
Salt as per taste
2 tsp - soya sauce
2 tsp - tomato ketchup
1 tsp - vinegar
2 tsp - oil
250gm - capsicum
3 - onions


Method

1. Take chicken in a thick bottomed vessel; add salt and turmeric.
2. Cover and cook for 15 min.
3. Meanwhile heat oil in a pan, add diced onion, fry for 2 min.
4. Add slit green chillies, ginger garlic paste, salt and turmeric.
5. Add diced capsicum; fry for 2 min.
6. Add all sauces and chicken and cook for 5 min.
7. Garnish with shredded cabbage.